Master of Arts in Culinary Business Management 12 months Postgraduate Programme By Culinary Arts Academy Switzerland |TopUniversities
Subject Ranking

# 8QS Subject Rankings

Programme Duration

12 monthsProgramme duration

Tuitionfee

45,900 CHFTuition Fee/year

Main Subject Area

Hospitality and Leisure ManagementMain Subject Area

Programme overview

Main Subject

Hospitality and Leisure Management

Degree

MA

Study Level

Masters

Study Mode

On Campus

Geared towards career changers, food and beverage entrepreneurs and culinary enthusiasts, acquire relevant managerial skills, develop your own food concepts, create recipe books, and develop a business plan.

Programme overview

Main Subject

Hospitality and Leisure Management

Degree

MA

Study Level

Masters

Study Mode

On Campus

Geared towards career changers, food and beverage entrepreneurs and culinary enthusiasts, acquire relevant managerial skills, develop your own food concepts, create recipe books, and develop a business plan.

Admission Requirements

6+
79+
  • Recommended minimum age of 21 years
  • Recognized bachelor's degree in any discipline
  • English language proficiency of IELTS academic module 6.0 or TOEFL iBT 79 or equivalent. If you don't meet the required english level, you can improve your language and study skills with our English Foundation Program. Please note that if you require a visa, Swiss authorities need to be provided with a valid TOEFL or IELTS score (not older than one year)

1 Year
Oct

Domestic
45,900 CHF
International
45,900 CHF

Scholarships

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