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Culinary arts graduates are always in demand all over the globe and in a wide range of industries. Advance your cullinary arts study with the Bachelor in Culinary Arts programme at Management and Science University as it is designed to sharpen your culinary artistry and polish your managerial skills. Between theoretical classes and palate training, culinary methods and techniques, you will learn about food preparation, restaurant design, food critique, and F&B management. Expand your culinary horizon by enrolling on our Global Mobility Programme, through which you may spend a semester or more abroad in our affiliated universities. And the MSU Global Internship Programme will provide you with the platform to experience working under and learning from distinguished chefs in the culinary world.
Programme overview
Main Subject
Hospitality and Leisure Management
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
Culinary arts graduates are always in demand all over the globe and in a wide range of industries. Advance your cullinary arts study with the Bachelor in Culinary Arts programme at Management and Science University as it is designed to sharpen your culinary artistry and polish your managerial skills. Between theoretical classes and palate training, culinary methods and techniques, you will learn about food preparation, restaurant design, food critique, and F&B management. Expand your culinary horizon by enrolling on our Global Mobility Programme, through which you may spend a semester or more abroad in our affiliated universities. And the MSU Global Internship Programme will provide you with the platform to experience working under and learning from distinguished chefs in the culinary world.
Admission Requirements
1. A pass in STPM with a minimum of Grade C (GP 2.00) in any two (2) subjects, or its equivalent; or
2. A pass in STAM with a minimum grade of Jayyid or its equivalent; or
3. Matriculation / Foundation with a minimum CGPA of 2.00 or its equivalent; or
4. A Diploma (Level 4, MQF) with a minimum CGPA of 2.00 or its equivalent.
International students are required to achieve a minimum score of 5.0 in IELTS OR/ Malaysian University English Test (MUET) with Band 3 or its equivalent.
3 Years
Sep
Domestic
9,638 USD
Scholarships
Selecting the right scholarship can be a daunting process. With countless options available, students often find themselves overwhelmed and confused. The decision can be especially stressful for those facing financial constraints or pursuing specific academic or career goals.
To help students navigate this challenging process, we recommend the following articles:
Bachelor in Culinary Arts (Honours)
Shah Alam Campus, Shah Alam, Malaysia
# 36QS Subject Rankings
36 monthsProgramme duration
Hospitality and Leisure ManagementMain Subject Area
Programme overview
Main Subject
Hospitality and Leisure Management
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
Culinary arts graduates are always in demand all over the globe and in a wide range of industries. Advance your cullinary arts study with the Bachelor in Culinary Arts programme at Management and Science University as it is designed to sharpen your culinary artistry and polish your managerial skills. Between theoretical classes and palate training, culinary methods and techniques, you will learn about food preparation, restaurant design, food critique, and F&B management. Expand your culinary horizon by enrolling on our Global Mobility Programme, through which you may spend a semester or more abroad in our affiliated universities. And the MSU Global Internship Programme will provide you with the platform to experience working under and learning from distinguished chefs in the culinary world.
Programme overview
Main Subject
Hospitality and Leisure Management
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
Culinary arts graduates are always in demand all over the globe and in a wide range of industries. Advance your cullinary arts study with the Bachelor in Culinary Arts programme at Management and Science University as it is designed to sharpen your culinary artistry and polish your managerial skills. Between theoretical classes and palate training, culinary methods and techniques, you will learn about food preparation, restaurant design, food critique, and F&B management. Expand your culinary horizon by enrolling on our Global Mobility Programme, through which you may spend a semester or more abroad in our affiliated universities. And the MSU Global Internship Programme will provide you with the platform to experience working under and learning from distinguished chefs in the culinary world.
Admission Requirements
1. A pass in STPM with a minimum of Grade C (GP 2.00) in any two (2) subjects, or its equivalent; or
2. A pass in STAM with a minimum grade of Jayyid or its equivalent; or
3. Matriculation / Foundation with a minimum CGPA of 2.00 or its equivalent; or
4. A Diploma (Level 4, MQF) with a minimum CGPA of 2.00 or its equivalent.
International students are required to achieve a minimum score of 5.0 in IELTS OR/ Malaysian University English Test (MUET) with Band 3 or its equivalent.
Domestic
Scholarships
Selecting the right scholarship can be a daunting process. With countless options available, students often find themselves overwhelmed and confused. The decision can be especially stressful for those facing financial constraints or pursuing specific academic or career goals.
To help students navigate this challenging process, we recommend the following articles:
How to get a full scholarship
Looking for a fully-funded scholarship to see you into university? Find out how to boost your chances of getting one.
Scholarships to study abroad
Find scholarships to study abroad with our lists of international scholarships – categorized by country, by subject, and by type of student.
Scholarship Applications: Frequently Asked Questions
Get answers to all your questions about scholarship applications, including tips on how to find scholarships and chances of success.
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