Master of Food Technology 18 months Postgraduate Programme By Massey University |TopUniversities
Programme Duration

18 monthsProgramme duration

Tuitionfee

42,530 NZDTuition Fee/year

Application Deadline

31 Oct, 2023Application Deadline

Main Subject Area

Engineering - GeneralMain Subject Area

Programme overview

Main Subject

Engineering - General

Degree

Other

Study Level

Masters

Study Mode

On Campus

Food is an important part of our everyday life. The focus on health and wellbeing through food consumption is increasing. The world’s economies are looking for new ways to add value to raw produce. The Massey Master of Food Technology is held in high regard around the world and has been producing graduates for the New Zealand and international food industries for more than 50 years. You’ll gain the research and technical skills to apply your knowledge in the commercial world. Your lecturers are actively researching, with many having worked in the New Zealand and international food industries. Massey’s Master of Food Technology provides teaching of practical skills needed to undertake independent research in the food industry. You will then undertake your own large independent research project that focuses on real food industry problems and solutions.

Programme overview

Main Subject

Engineering - General

Degree

Other

Study Level

Masters

Study Mode

On Campus

Food is an important part of our everyday life. The focus on health and wellbeing through food consumption is increasing. The world’s economies are looking for new ways to add value to raw produce. The Massey Master of Food Technology is held in high regard around the world and has been producing graduates for the New Zealand and international food industries for more than 50 years. You’ll gain the research and technical skills to apply your knowledge in the commercial world. Your lecturers are actively researching, with many having worked in the New Zealand and international food industries. Massey’s Master of Food Technology provides teaching of practical skills needed to undertake independent research in the food industry. You will then undertake your own large independent research project that focuses on real food industry problems and solutions.

Admission Requirements

58+
176+
5+
6.5+
90+
To enter the Master of Food Technology you will have been awarded or qualified for: a bachelor’s degree in food engineering, food science or food technology, with a minimum B grade average over the 200- and 300-level courses, or equivalent, or a Bachelor of Food Technology with Honours having achieved at least Second Class Honours, or equivalent. You will also provide a short summary of your research interests (200 words or less) with your application. You will need to provide verified copies of all academic transcripts for studies taken at all universities other than Massey University.

31 Oct 2023
18 Months
Feb

Domestic
7,928 NZD
International
42,530 NZD

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