Food Systems - EIT Master's Programme 24 months Postgraduate Programme By Lund University |TopUniversities
Programme Duration

24 monthsProgramme duration

Application Deadline

31 Jan, 2026Application Deadline

Main Subject Area

Engineering - GeneralMain Subject Area

Programme overview

Main Subject

Engineering - General

Degree

MSc

Study Level

Masters

Study Mode

On Campus

The EIT Master’s in Food Systems is developing top talents for the food sector, by training the leaders of the future. This programme aims to prepare you to drive a future transformation of the food system. By working with colleagues from a variety of academic backgrounds, you will become creative leaders and team builders capable of bringing novel solutions for tomorrow's consumers. You will accomplish this by taking a 'learning and experimental' journey in a network of industrial, academic and entrepreneurial partners. The programme is a collaboration within EIT Food, established by the European Institute of Innovation & Technology (EIT).

Questions about the programme and studying at Lund University?
Fill in our contact form
We will get back to you as soon as possible.

Programme overview

Main Subject

Engineering - General

Degree

MSc

Study Level

Masters

Study Mode

On Campus

The EIT Master’s in Food Systems is developing top talents for the food sector, by training the leaders of the future. This programme aims to prepare you to drive a future transformation of the food system. By working with colleagues from a variety of academic backgrounds, you will become creative leaders and team builders capable of bringing novel solutions for tomorrow's consumers. You will accomplish this by taking a 'learning and experimental' journey in a network of industrial, academic and entrepreneurial partners. The programme is a collaboration within EIT Food, established by the European Institute of Innovation & Technology (EIT).

Questions about the programme and studying at Lund University?
Fill in our contact form
We will get back to you as soon as possible.

Admission Requirements

3+
90+
6.5+
A Bachelor’s degree in Food Technology, Food Engineering, Chemical Engineering, Agricultural Sciences, Biological/Life Sciences, Food Science, Chemistry, Biotechnology, Food Safety and/or Nutrition or equivalent. English Level 6/ Level B2 CEFR. 

31 Jan 2026
2 Years
Aug

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