Bachelor of Food Technology and Nutrition/Bachelor of Business 48 months Undergraduate Programme By RMIT University |TopUniversities

Bachelor of Food Technology and Nutrition/Bachelor of Business

Programme Duration

48 monthsProgramme duration

Tuitionfee

42,120 AUDTuition Fee/year

Application Deadline

01 Mar, 2023Application Deadline

Main Subject Area

Food ScienceMain Subject Area

Programme overview

Main Subject

Food Science

Degree

Other

Study Level

Undergraduate

Study Mode

On Campus

RMIT's Bachelor of Food Technology and Nutrition / Bachelor of Business double degree will provide you with the scientific knowledge essential for advancing technological capabilities, plus the international business, economic and financial know-how with a global perspective.
The food science degree will enable you to develop novel, healthy and functional food products that meet consumer demands and comply with strict safety and health guidelines. It will also equip you with the skills to improve the quality of manufactured food supply, creating safe and nutritious foods that have a long shelf life.
The business degee will enable you to provide business skills to large-scale food processing companies with a global operational focus to make Australian manufacturing more competitive.
With an extensive range of majors and minors to choose from, you can personalise your degree, developing specialist skills in your area of interest. Areas of study include food technology, nutrition, marketing, global business, finance, economics and entrepreneurship.
Project based learning and work integrated learning is a key feature of this degree, enabling you you to gain real world experience and industry connections while you study. 

Programme overview

Main Subject

Food Science

Degree

Other

Study Level

Undergraduate

Study Mode

On Campus

RMIT's Bachelor of Food Technology and Nutrition / Bachelor of Business double degree will provide you with the scientific knowledge essential for advancing technological capabilities, plus the international business, economic and financial know-how with a global perspective.
The food science degree will enable you to develop novel, healthy and functional food products that meet consumer demands and comply with strict safety and health guidelines. It will also equip you with the skills to improve the quality of manufactured food supply, creating safe and nutritious foods that have a long shelf life.
The business degee will enable you to provide business skills to large-scale food processing companies with a global operational focus to make Australian manufacturing more competitive.
With an extensive range of majors and minors to choose from, you can personalise your degree, developing specialist skills in your area of interest. Areas of study include food technology, nutrition, marketing, global business, finance, economics and entrepreneurship.
Project based learning and work integrated learning is a key feature of this degree, enabling you you to gain real world experience and industry connections while you study. 

Admission Requirements

70.45+
27+
1130+
58+
8+
176+
6.5+
92+

01 Mar 2023
4 Years
Feb
Jul

Domestic
4,124 AUD
International
42,120 AUD

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