Food Processing: Innovation and Tradition 24 months Postgraduate Programme By Università Cattolica del Sacro Cuore |TopUniversities
Subject Ranking

# 101-150QS Subject Rankings

Programme Duration

24 monthsProgramme duration

Tuitionfee

6,850 EURTuition Fee/year

Application Deadline

24 Jun, 2026Application Deadline

Programme overview

Main Subject

Agriculture and Forestry

Degree

MSc

Study Level

Masters

Study Mode

On Campus

The M.Sc. in Food Processing will enable students to generate new food products and modify existing products and processes, as well as implementing new methods to improve food quality. Students will acquire skills regarding scientific and engineering principles in research and development but will also be qualified to prepare and submit product costs, based on acquisition of raw materials and manufacturing budgets. The program will teach students to check and improve the food safety and quality metrics, from conception to market. At the end of the program students will be proficient in developing and implementing waste management specifications, and manage the «circular economy» approach in food process.

Programme overview

Main Subject

Agriculture and Forestry

Degree

MSc

Study Level

Masters

Study Mode

On Campus

The M.Sc. in Food Processing will enable students to generate new food products and modify existing products and processes, as well as implementing new methods to improve food quality. Students will acquire skills regarding scientific and engineering principles in research and development but will also be qualified to prepare and submit product costs, based on acquisition of raw materials and manufacturing budgets. The program will teach students to check and improve the food safety and quality metrics, from conception to market. At the end of the program students will be proficient in developing and implementing waste management specifications, and manage the «circular economy» approach in food process.

Admission Requirements

84+
6+
  • Ideal candidates have a background in Science and Food Technology.
  • We welcome applications from students with other Bachelor degrees (i.e. Biotechnology, Biological Sciences, etc.), however candidates may be required to take integrative exams on Microbiology and Food Technology.

24 Jun 2026
2 Years
Sep-2026

Domestic
0 EUR
International
6,850 EUR

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